Ingredients:
300 grams of red beans, wash and soak for 2 hours
150 grams lean ground beef, form into small sphere
1 tomato, cut into 4 part
2 tablespoons sliced green onion
750 ml of water, add water to soak beans
Seasoning:
2 tablespoons red onion slices
1 tablespoon sliced garlic
1 teaspoon salt
Directions:
300 grams of red beans, wash and soak for 2 hours
150 grams lean ground beef, form into small sphere
1 tomato, cut into 4 part
2 tablespoons sliced green onion
750 ml of water, add water to soak beans
Seasoning:
2 tablespoons red onion slices
1 tablespoon sliced garlic
1 teaspoon salt
Directions:
- Boil red beans with meat ball until half-cooked
- Add tomatoes and spices, boil again until tender
- Add the leeks, boil again for a moment, lift
- Serve while warm
